About Us...

Farm2Table Creations LLC was started in 2018. Jaimie Hanna, owner, has been in the food industry for over 25 years working for some well know local restaurants to the top twelfth rated resort in the nation. All the while earning an associates degree in Culinary Arts in Classical French Cooking and Bachelors degree in Culinary Management through Le Cordon Bleu. Amber, manager, is an up and coming foodie of her own. She earned her foundation knowledge through CTC and continues to grow through conversations with customers and a intuitive instinct to retain all food related information making her a great fit for the business to carry on an educated conversation about our products. We are here to help with all your food adventures and love discussing our product, and in fact love it so much if we do not have the product you are looking for or need we will find something comparable or even try to point you in the direction of where you may be able to find it.